The bar on the 12th floor of The St. Regis Bangkok sits on a prime spot that overlooks the posh Royal Bangkok Sports Club, making it ideal for afternoon tea or cocktail sessions on a Sunday when horse races take place. The long black marble bar is where the magic happens. Here, cocktails that range from the simple, like the G&T, to the historic, like the Bloody Mary—first created at St. Regis New York in 1934—are served. The Bangkok outpost reinvests the tomato-based cocktail with the injection of Thai spices
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