The best cafes in Bali to sip, snack, and soak up the island vibes

Seminyak

What it is: Bali’s iconic plant-based café with vibrant, Insta-worthy smoothie bowls and friendly vibes.

Why we love it: Kynd has earned a cult following for its beautifully plated dishes, like the colourful smoothie bowls with customisable letter toppings and its excellent vegan pizzas. 

Beyond the food, the vibrant pink décor and leafy surrounds make it a top spot for Bali's remote working crowd. The café focuses on sustainable practices, sourcing locally and using eco-friendly packaging. Not heading to Seminyak anytime soon? You’ll also find a branch in Canggu and another one opening in Uluwatu in 2025.

Time Out tip: The açai bowls (100k IDR) are the star here – try one for breakfast with an iced peach tea (40k IDR) on the side. There’s a (literal) sweet surprise included with this drink.

Canggu

What it is: A bold, edgy coffee house inspired by Aussie café culture and beloved for its specialty brews.

Why we love it: Revolver brings a gritty, urban edge to Bali’s café scene with its dark interiors, warehouse feel, and stellar coffee. They take their espresso seriously, sourcing beans from across the globe and roasting them to perfection. Pair your flat white or cold brew with the signature Revolver Benny (85k IDR) for a proper brunch. The carrot cake (50k IDR) here is another must-try, and it’s an impressively big portion.

Time Out tip: Go early to snag a seat in the moody back room for a more intimate vibe and to beat the brunch crowds

Kintamani

What it is: A high-altitude coffee haven offering panoramic views of Mount Batur.

Why we love it: In the heart of Kintamani, AKASA offers a breath of fresh air (literally) with its open terrace and spectacular mountain backdrop. Its specialty coffees are crafted from beans grown right in the Kintamani region, and are renowned for their unique volcanic flavour profile. Try the signature Batur Blend pour-over (39k IDR) or the single-origin espresso (25k IDR) to taste the region’s distinct notes.

Time Out tip: Arrive in the early morning to catch sunrise views over the mountain. It’s a breathtaking way to enjoy your morning brew.

Canggu

What it is: A surfer-friendly coffee shop and boutique with laid-back vibes and top-notch coffee.

Why we love it: A short walk from Batu Bolong Beach, BGS offers a seamless mix of coffee culture and surf shop charm. The friendly baristas serve strong, flavourful coffee, including their popular iced lattes and cold brews, while the space doubles as a lifestyle shop featuring surf gear, beachwear, and accessories. Grab an almond flat white (55k IDR) before your morning beach walk.

Time Out tip: Bring your own cup and score a discount – BGS supports a greener Bali by encouraging guests to reduce waste.

Ubud

What it is: Ubud’s innovative coffee lab, combining artisanal brewing methods with a sleek, minimalist design.

Why we love it: Seniman is all about elevating the coffee experience, experimenting with single-origin beans, hand-poured brews, and unconventional serving styles. Try the cold brew coffees (48k IDR) or explore their manual brewing bar for a masterclass in coffee craftsmanship. Their in-house roastery, workshops and studio are also worth exploring if you’re interested in the coffee-making process. You can register in advance for these and they typically cost around 450k IDR per person. 

Time Out tip: If you fall in love with a specific coffee here, you can buy capsules to bring home. They’re usually between 250-400k IDR for a pack of 12-20.

Petitenget

What it is: A spacious, modern café with an airy design and an on-site bakery for fresh pastries.

Why we love it: Livingstone’s vast, sun-drenched space is perfect for lounging, working, or catching up with friends. Known for its cronuts (a croissant-doughnut hybrid), as well as a solid menu of brunch classics, it’s a go-to spot for both locals and visitors. The freshly baked almond croissants (60k IDR) and smooth lattes (50k IDR) make this a must-visit for anyone craving comfort food with a twist.

Time Out tip: The avocado toast (97k IDR) here comes highly recommended – topped with house-made ricotta and pickled onions for extra flavour.

Ubud

What it is: A French bakery and café famous for its buttery croissants and sweet pastries.

Why we love it: For a taste of Paris in Bali, Monsieur Spoon is hard to beat. It’s known for perfectly flaky almond croissants, pain au chocolat (both 52k IDR), and an assortment of decadent pastries. Its savoury options, like the quiche lorraine (79k IDR) or impressively-stuffed baguettes, are also a great choice for brunch. The Ubud location offers a cosy, shaded patio perfect for relaxing.

Time Out tip: Order a croissant and sit in the garden area – it’s one of the quietest spots in central Ubud to enjoy a peaceful breakfast.

Amed

What it is: A beachside café in the heart of Amed with a hard-to-beat passion for latte art. 

Why we love it: What happens if you combine a San Diego-inspired coffee shop with a great menu of Japanese dishes and some seriously impressive milk foam skills? You get Oneway Espresso: one of Amed's most popular cafes. An ideal stop both before or after a day of diving, its super-fast WIFI, range of vegan milks (sometimes a rarity outside of the main expat spots of the island), and rich espresso make it a top choice in this laid-back beach town. 

Time Out tip: Head to Oneway Espresso in the early morning or just before sunset to enjoy your coffee with coastal views and peaceful Amed streets.