The debut of this hometown cookbook with barbecue, taco and Tex-Mex recipes, among others, wouldn't be complete without some solid snacks. Head to Lamberts patio for a happy hour party featuring the author and classic dishes and cocktails from restaurants including Matt's El Rancho, Lucy's Fried Chicken, La Condesa, Clark's Oyster Bar and more. Tickets include a signed copy of the book.
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