Veracruz All Natural has developed a cult following since opening their beloved truck, and solidified its standing in Austin's taco culture with the launch of a second brick-and-mortar off Burnet Road (another brick-and-mortar is located in Round Rock). The restaurant boasts a menu that includes all of their famed tacos—including those migas that put Veracruz on the map—but also dishes like cochinita pibil and chicken mole enchiladas, plus new tacos (hello, shrimp macha). Inside, diners will find a rustic, casual layout, with a separate coffee bar that serves everything from cappuccinos to hot chocolate to Topo Chico (the coffee comes from Machine Head Coffee).
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