Though it primarily serves sushi, Kome was one of the first eateries to offer ramen in Austin. The owners both hail from Japan and approach the ramen with the same care. The restaurant itself is lovely and intimate, the perfect setting for a bowl of steaming soup. Only served during lunch, there are three ramen options: miso, tonkotsu and vegan miso. Add kimchi or a spicy base to mix it up.
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