1. Photograph: Courtesy East Side King/Nicolai McCrary
    Photograph: Courtesy East Side King/Nicolai McCraryEast Side King
  2. Photograph: Courtesy East Side King/Nicolai McCrary
    Photograph: Courtesy East Side King/Nicolai McCraryEast Side King
  3. Photograph: Courtesy East Side King/Nicolai McCrary
    Photograph: Courtesy East Side King/Nicolai McCraryEast Side King

Review

East Side King

5 out of 5 stars
  • Restaurants | Thai
  • price 1 of 4
  • East Cesar Chavez
  • Recommended
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Time Out says

If there's one spot that sums up the first wave of Austin's trailer boom, it's undoubtedly East Side King. Founded in 2009 by Paul Qui and Motoyasu Utsunomiya as a more casual side project from their work at Uchi and Uchiko, the trailer behind Liberty adorned with a psychedelic mural by Japanese punk rocker Peelander Yellow has spawned a pan-Asian empire of creative bar grub across the city. Although there's now a brick and mortar, as well as several other offshoots, the original is still the best, thanks to now-classic dishes like the roasted pork belly Poor Qui buns, Thai chicken karage, and beet fries.

Details

Address
Liberty
1618 1/2 E 6th St
Austin
78702
Cross street:
Between Comal St and Chalmers Ave
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