Only open Thursday through Sunday, Churro Co. serves the traditional Mexican pastry as you’ve never had it before. While their traditional churros tossed in cinnamon sugar served with chocolate, caramel or Nutella dipping sauce is memorable, we have to go with the Hippie Hollow version: churros with powdered sugar, topped with peach and blackberry compote, basil, whipped cream and granola, as our choice for one of Austin’s best and most memorable original desserts. Mexican street food served from a food truck never tasted so good.
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