Find this food truck on the ever-popular Rainey street, dishing out massive gyros and hearty salads for lunch, plus late night plates for crowds that may have overindulged at nearby bars. Big Fat Greek Gyros' owner, Emmanuel Papadakis, replicates recipes from his grandmother’s kitchen; the Hercules gyro—topped with tzatziki and fries—seems to be the clear fan favorite, but each day you may be surprised by whatever concoction he’s decided to whip up, from Greek meatballs to moussaka.
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