Take your Drambuie-Chameleon Cold Brew drink to the next level

...to make a Java Royale

1 part Drambuie
3 part Chameleon Vanilla Cold Brew Coffee Concentrate
½ part Green Chartreuse
Skewered candied ginger
2 drops vanilla extract

Stir well over ice. Garnish with skewered candied ginger.
 

...to make a Foreign Exchange

1 part Drambuie
¾ part Chameleon Mexican Cold Brew Coffee
½ part Montelobos Mezcal
1 part pink grapefruit juice
½ part lime juice
3 parts tonic

Shake all ingredients minus tonic. Strain over ice and top with tonic. Garnish with grapefruit peel and grated cinnamon.

...to make a Noggy Roots

½ part Drambuie 
1 part Chameleon Caramel Cold Brew Concentrate
1 part Glenfiddich 14 Bourbon Cask
1 whole egg
Dash of vanilla
½ part Root Beer
Nutmeg

Shake well and double strain over ice. Garnish with freshly grated nutmeg.

About Drambuie
A cocktail staple, Drambuie, in its native Gaelic means “the drink that satisfies.” The premium Scotch liqueur is made with aged Highland whisky, heather honey, herbs and spices, though the exact recipe remains a closely guarded secret as it has since 1745. Drambuie’s rich history and longevity of Drambuie is a testament to the liquid in every bottle and to the unique flavorDrambuie adds to cocktails.

Drambuie® Scotch Liqueur, 40% Alc./Vol. (80 Proof) ©2017 Imported by William Grant & Sons, Inc. New York, NY. Responsible drinking. Stir up a classic.