South City Kitchen
Photograph: Owen Thande
  • Restaurants
  • Midtown

South City Kitchen Midtown

Advertising

Time Out says

This perennially popular Midtown restaurant specializes in elevated Southern fare, like fried green tomatoes with goat cheese and lump crab cakes with a harissa cream. At brunch, the must-order is the malted buttermilk waffle, a towering and golden Belgian-style specimen lavished with Vermont maple syrup and nutty toasted pecans.

Details

Address
1144 Crescent Ave NE
Atlanta
30309
Cross street:
between 13th and 14th Sts
Opening hours:
Mon-Fri 11am-3:30pm, 5-10pm; Sat 10am-3pm, 5-10:30pm; Sun 10am-3pm, 5-10:30pm
Advertising
You may also like
You may also like