Among Atlanta's top restaurants, you’ll find a variety of cuisines and culinary styles, from down-home cooking to high end gastronomy. This being the South, though, barbecue joints are well-represented among the local favorites. Atlanta may not be on par with 'cue capitals like Austin or Memphis, but the best bbq in Atlanta comes close, with smoked ribs, brisket, pulled pork and all the favorite sides you expect with great Southern fare.
Some of these bbq spots were opened by experts from Texas, Tennessee and other states known for their world-renowned barbecue, giving them instant cred. Others are helmed by local 'cue fans who learned the craft then put their own spin on it. Whatever the origin story, you’ll find top quality meats done up smoky, saucy or dry-rubbed. Want to branch out a bit? Atlanta even has some great options for Korean bbq, where you do the grilling yourself.
For heaps of meaty goodness prepped by top-notch pitmasters, head to these Atlanta bbq joints stat. And don’t forget to sample the sides, from Frito pie and mac 'n' cheese to onion rings and brunswick stew.
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