Food offerings are a mix of Aussie milk bar and US diner delights: cheeseburgers, BLTs, hot dogs, onion rings, mac’n’cheese… After dark, there’s live music on Wednesdays and Thursdays, DJs on Fridays (after-work mainstream beats), craft beers from across the nation such as Prancing Pony Black Ale, and particularly potent Mojitos.
