There’s no missing this remarkable restaurant project: it’s set inside a DC-10 aeroplane that long stood derelict opposite Marina Mall. Climb the steps and get ready for take-off. It’s been tastefully done using real airline seats and feels remarkably spacious – you certainly wouldn’t confuse it for being on the red-eye to Heathrow. The menu is Ghanaian, with grilled tilapia, garden egg stew, palm nut stew and the like.
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