D–Cafe Osu

Iced cupcakes, golden pastries, crunchy baguettes and bulging paninis are the staple at this very European of cafés. From the humble sausage roll to a light and salty spinach and ricotta puff pastry, find a bevy of bakery favourites chalked up on giant blackboards behind the serving counter. DeliFrance’s piled-high trays of treats can certainly lay claim to being the real deal – they’ve all been prepared and frozen in France and shipped over for baking in Accra. Baguette fillings include into the likes of a bresaola, parmesan and olive oil baguette in this air-con-fresh pocket of calm.