Bistro 22

Bistro 22 is the kind of place that takes the marbling of its beef very carefully, and is therefore the kind of place we like. The gourmet burgers are a popular choice, but the reassuringly limited menu also includes local fish such as grouper and lobster, as well as dishes including milanesa, rosemary chicken and chicken satay. The aforementioned marbled beef cuts are from Australian Black Angus. Sides of green salad, French fries and market vegetables are extra. There are sandwiches and larger salads too. A new leafy terrace out the back is the perfect spot for an evening dinner.