Opened in April in the space vacated by Air, new Daikanyama club Sankeys got a nice boost in business later in spring 2016, when this New York-born Cuban eatery set up shop in the same building. Pre-funking partiers can chow down on extra-messy but oh-so-delicious Mexican-style grilled corn cobs and hearty Cuban sandwiches, while the lunch crowd can look forward to somewhat lighter but still meaty fare.
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