The bumping Inwood restaurant-slash-lounge, serving Dominican and Spanish plates, opens a third New York location. This bi-level spot—decorated with iron chandeliers and red upholstered banquettes—offers the flagship's signature dishes, like maduro relleno de bacalao (cod-stuffed sweet plantain) and Mamajuana Paella (saffron rice, chorizo, seafood, peas, piquillo peppers).
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Details
- Address
- 134 E 48th St
- New York
- Cross street:
- between Lexington and Park Aves
- Transport:
- Subway: 42nd St S, 4, 5, 6, 7 to 42nd St–Grand Central
- Price:
- Average main course: $25. AmEx, Disc, MC, V
- Opening hours:
- Mon–Fri 8–11am, noon–3pm, 5–11pm; Sat, Sun 8am–4pm, 5–11pm
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