Angelica Kitchen (CLOSED)

Organic-minded, kid-toting yuppies and vegan East Villagers commune over the tofu at this enduring health-food hot spot. Share the Pantry Plate (rich walnut-lentil pâté, mellow hummus and ruby sauerkraut), but snag the velvety, sesame-sauced Soba Sensation for yourself. Massive, superpopular Dragon Bowls (rice, beans, tofu, steamed veggies) get their kick from dressings like creamy carrot or black sesame-wasabi. Don’t know your kombu from your kudzu? The helpful menu glossary gets you ready for the macrobiotic big-leagues in no time flat.