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Shake Shack is going German again. For its own take on Oktoberfest, er “Shacktoberfest,” the burger bastion will serve a Germanic menu for the ninth consecutive year. From October 3–12, you'll find three types of juicy bratwurst, massive beers and sweet apple-strudel shakes on the menu.
Head to any of the chain's locations—except those in ballparks, airports and overseas—to nosh on Schaller & Weber bratwursts (the flavor options are Bavarian, curry or bacon-cheddar for $4.95), or a sausage-smothered burger layered with beer-marinated fried shallots and, of course, Shack’s secret sauce ($7.50).
You’ll be able to wash down all the meaty goodness with 25 ounces of Brooklyn Oktoberfest in a commemorative stein for $10. In true beer-fest fashion, refill your jumbo mug for $7.
Desserts have also been given a Deutschland-style twist: German chocolate concretes are swirled with coconut-walnut caramel and a chocolate truffle cookie dough ($4.30), and the Apelstrudel shake spins vanilla custard with apples, caramel and a pinch of baking spice ($5.75).
See photos and the full menu below:
![Bratwurst at Shake Shack](http://media.timeout.com/images/101721229/image.jpg)
Bratwurst at Shake ShackCourtesy of Shake Shack
![](http://media.timeout.com/images/101721231/image.jpg)
25oz stein of Brooklyn Oktoberfest at Shake ShackCourtesy of Shake Shack
![](http://media.timeout.com/images/101721235/image.jpg)
German chocolate concrete at Shake ShackCourtesy of Shake Shack
![](http://media.timeout.com/images/101721223/image.jpg)