Bulla Gastrobar

It’s rare to see the glass doors of this spacious, corner-facing restaurant closed—on most nights, the crowds around the enormous bar spill out onto the sidewalk. Admittedly, it’s the inventive cocktail menu and drink specials that lure the after-work crowd, but the tantalizing aromas wafting from the open kitchen convince them to stay. Feast on classic tapas such as tortilla and garlicky shrimp as well as the signature huevos Bulla, a modern twist on huevos estrellados—which brings together crispy potato chips, fried eggs, potato foam, truffle oil and jamón Serrano.