Just steps from the beach, brunching at Manhattan Beach Post (more affectionately known as MB Post) has become a South Bay right of passage. On weekend mornings, diners delve into ricotta-stuffed French toast and truffle honey-laced fried chicken; during the week, couples gaze at each other over family-style servings of squid ink tagliatelle and duck prosciutto. MB Post's biscuits are practically legend at this point: bacon cheddar buttermilk beauties, served with a side of maple butter. An extensive wine list, along with beer and handcrafted cocktails, ensures that this spot in the bubble is all you really need.
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