While we’re fans of L.A.’s abundant bacon-wrapped hot dog carts, when we’re looking for a quality, sustainably-sourced weiner, we turn to Let’s Be Frank. Packed with flavor, their grass-fed beef dogs have a great snap and we’ll always opt for the grilled onions and their spicy Devil’s sauce. The heritage pork bratwurst is also a solid choice, and soy-based, non-GMO vegan “not” dog is one of the best in town. Keep an eye on their Twitter for schedule changes and special events.
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