The best new restaurants in London

What is it? A sleek Ukranian joint.

Why we love it: Tatar Bunar is a very nice place for a meal and amid a Ukrainian food boom in London, things here feel exciting. Better still, prices here are genuinely reasonable, the food rich and decadent, and the portions generous. Get the pickled cherry tomatoes on a bed of lemon yoghurt with lamb chops that are deeply smoky and tender. The cheburek, a deep-fried pastry filled with tender minced lamb, is similar to Turkish börek, and the perfect crispy, puffy vessel for sour cream and ajika, a spicy, red peppery chill sauce.

Time Out tip: The lamb and beef tartare is the best thing on the menu, served in a whopping great wooden bowl with soft onion bread and sprats mayo

Address: 152 Curtain Road, Shoreditch, EC2A 3AT.

Opening hours: Mon 5-10pm, Tue-Fri 5-10.30pm, Sat 12-3.30pm & 5-10.30pm, Sun 12-3.30pm & 5-10pm.

Expect to pay: Starters £9-18, mains £17-31, dessert £9-11.

What is it? The second outpost of the Dalston-based Italian-Japanese restaurant.

Why we love it: Because it’s absolutely, hands-down brilliant. A thoughtful rethinking of the OG comes with an entirely different menu, though the care, quality and spirit of the original outpost remain. Don’t skimp on the crudo, which is delectable and pasta-wise, you’re going to want to go for the tortellini, which was all fresh truffle and kelp. The big boys deserve a taste too; ox tongue with wasabi was gorgeously gamey, and went down a treat with a superb side of greens, suffocating in parmesan. 

Time Out tip: Avoid ordering the charcoal-coloured sesame cheesecake, which was so dense it could have stopped a door, but the chilli sorbet, served with fresh grapes and blueberries, danced on the tongue with a serious kick.

Address: 1 Nicholls & Clarke Yard, (Off Blossom St), Spitalfields,
E1 6SH.

Opening hours: Lunch Tue-Fri 12.15.2.30pm, Sat-Sun 12-3pm. Dinner Tue-Wed 5.15-9.30pm, Thu-Sat 5.15-10.30pm, Sun 5.15-9.30pm.

Expect to pay: Starters, salads and crudo £4-18, pasta £10-22, grill dishes £14-20, sharing dishes £30-90.

What is it? A Roman-inspired trattoria in Highbury.

Why we love it: Lupa not only promises ‘Roman comfort food’, but the slim chance of catching sight of its Very Handsome co-founder, the actor Theo James. In the kitchen is the extremely capable Naz Hassan, who we last encountered during his tenure as head chef of the much-missed Pidgin. Try the deep fried courgette flower, stuffed with smooshy burrata, then draped with a fat anchovy. This isn’t a delicate menu of rural farm fare, but a ballsy offering of big, bold food, heavy with hearty guanciale that’s so salty it could feasibly replace the body of lost electrolytes during a heatwave. The carbonara is, quite frankly, insane. 

Time Out tip: Be bold and order the courageously savoury peach tart for pudding. Thinly sliced fruit on a bed of ricotta, it’s ‘giving spanakopita’, and somehow gets away with it. 

Address: 73 Highbury Park, Highbury, N5 1UA.

Opening hours: Wed-Fri 5.30-11pm, Sat 12-11pm, Sun 12-10pm.

Expect to pay: Starters £4.50-14, pasta around £15, secondi £16-19. 

What is it? A friendly, fun addition to the Camberwell Riveria of dining.

Why we love it: Their name might sound like a brand that makes hemp dungarees for toddlers, but Hello JoJo is a banging new south London bistro. Come for deftly whipped goat’s curd topped with a pool of luminous celery splodge, and a bunny chow doughnut, Hello JoJo’s confectionary-adjacent take on the savory South African street food. There’s something faintly medieval about the food here, with the feudalism and foraging-worthy likes of borage, loveage and ramsons dotted across the menu, but the fried potato and smoked cheese dumplings are rather more modern, tasting simultaneously like a midnight Maccy Ds and a dainty weekend in Provence. Lots of laughs.

Time Out tip: There are plans for the restaurant to soon open during the day for breakfast bakes. Keep an eye out.

Address: 31 Camberwell Church Street, Camberwell, SE5 8TR.

Opening hours: Tue-Sat 6-11pm, Sun 12-5pm. 

Expect to pay: Snacks £4-5, small plates £8-10, big plates £13-25.

What is it? London’s first Michelin star vegan restaurant.

Why we love it: If you’re willing to join the epic queue for a table – people have been waiting for months to get a sniff of Kirk Haworth’s vegan tasting menu – then we can’t recommend Plates enough. Opened in the summer of 2024, it quickly became the first plant-based restaurant in the UK to win a Michelin star. Expect everything from Kermit-green wild garlic soup dotted with potato dumplings, slow cooked leeks piled high with chestnut cream then splattered with potent jalapeno and gooseberry dressing and black truffle and artichoke risotto with juicy blood orange.

Time Out tip: Plates have two bedrooms for overnight stays, if you want to make a massive night of it or are travelling from out of town.

Address: 320 Old Street, Shoreditch, EC1V 9DR.

Opening hours: Wed 6-10pm, Thu-Sat 12-4pm & 6-10pm. 

Expect to pay: The tasting menu is £90 at lunch, and £108 for dinner.

What is it? A diner from the good people of Mondo Sando.

Why we love it: This Camberwell luncheonette is great for grabbing a sandwich, but also a place to linger, to drink, and have fun without being trapped by the fanciness and fastidiousness of a Proper Restaurant. Somewhere in-between classic American diner and British greasy spoon – with a touch of NYC deli thrown in for good measure – Cafe Mondo might seem like a casual place, but the food is anything but. Try the patty melt and an MSG martini and thank us later.

Time Out tip: The evening drinks menu is excellent; mini martinis, well-priced wine, pints of Murphy’s, Bailey’s slushies, Turkish soft drink Uludağ Gazoz or a ‘Camberwell handshake’ aka a can of Red Stripe and a shot of tequila. 

Address: 42 Peckham Road, Camberwell, SE5 8PX. 

Opening hours: Wed 12-4pm, Thu-Sat 12-11pm, Sun 12-4pm. 

Expect to pay: Lunchtime sarnies around £10, evening plates £10-15. 

What is it? A Basque and Iberian-inspired year long residency in the kitchen at Bethnal Green wine bar Cav.

Why we love it: Head chef Josh Dallaway, once of Sager + Wilde, and former Bistro Freddie manager and sommelier, Sinead Murdoc, have created something very special with Tasca. Their dedication to fun and flavour knows no bounds! Come for a couple of creamy jambon beurre gildas, before a prawn and pork cachorrinho, a febrile, salty take on the classic Porto ‘hot dog’ that’s essentially an elite toastie. 

Time Out tip: You can order Cav cocktails with your Tasca food. 

Address: 255 Paradise Row, Bethnal Green, E2 9LE.

Opening hours: Wed 5-9.30pm, Thu-Sat 5-10.30pm, Sun 12-9.30pm.

Expect to pay: Gildas £3-4, small-ish plates £5-16, bigger plates £17-24. 

What is it? A laidback wine and small plates set-up by Carnaby Street.

Why we love it: Inspired by wine bars on the outskirts of Paris, Marjorie’s could definitely have you fooled. Both the menu and wine list are small but extremely well-curated. Order sourdough baguette with mushroomy brown butter, thick slices of saucisson and delicate chicken liver to start. Most impressive is their earthy escargot, served with soupy seaweed and pine nut cream, and presented with enough artistry to convince even the most stubborn snail-swervers to give it a go.

Time Out tip: Check out the daily cheese board with slabs of all sorts, from London dairy legends La Fromagerie.

Address: 26 Foubert's Place, Soho, W1F 7PP.

Opening hours: Mon-Thu 12-11pm, Fri-Sat 12pm-midnight, Sun 12-10pm.

Expect to pay: Plates £8-25. 

What is it? The latest kitchen residency at The Compton Arms.

Why we love it: In essence, this is ruddy-faced British gentleman food, rethought for people who don’t own a cottage in the Cotswolds or even a Barbour jacket. Here, the spectre of St John is strong, with the likes of salsify and scotch broth, and bawdy devilled duck hearts on St George’s toast seeming straight from the Fergus Henderson playbook. But rather than ostentatious ‘I-dare-you-to-eat-that’ whole beast butchery, Rake’s approach to meat is more earthy and pagan. Order the ray wing tenders; sweet, juicy and crunchy buttresses of fish, served on a medieval-looking crumpet.

Time Out tip: The deep fried cockles and clams on skewers are the best pub snack we have ever encountered. Salty and vinegar-y and a bit like licking the edge of the ocean. 

Address: 4 Compton Avenue, Highbury, N1 2XD. 

Opening hours: Kitchen open Wed-Sun.

Expect to pay: Starters around £8, mains up to £20.

What is it? A friendly all-day bistro (and deli and bottle shop).

Why we love it: Ok, we might be stretching the definition of new here, seeing as Pasero actually opened back in 2022. But this sweet spot on the Seven Sisters end of West Green Road in Tottenham has recently ditched its rotating pop-ups concept and decided to go steady with a full-time chef. It’s a good one, too - Diamantis Kalogiannidis honed his skills at double Michelin star wonder Da Terra in Bethnal Green and brings super fresh, seasonal plates to this welcoming spot.

Time Out tip: Pasero is open throughout the day. Come for lunch with your laptop and join the remote workers at one of the nicest places in the area to pretend you know what you’re doing on your latest Canva project.

Address: 120a West Green Road, Tottenham, N15 5AA.

Opening hours: Mon-Tue 8am-4pm, Wed-Fri 8am-11pm, Sat 9am-11pm, Sun 9am-4pm.

Expect to pay: Snacks £5ish, small plates £8-15, large plates £18-25.

What is it? A playful neighbourhood bistro by London Fields.

Why we love it: Head chef Drew Snaith has taken over the building that once housed Pidgin and things are going rather well. At Sesta, silliness sits comfortably alongside seriousness, with nduja-scotched olives, coastal cheddar and cider scones, smacked cucumber drizzled with sweet raspberry hot sauce, beef ragu toasties and funky-looking prawn and stone bass dolma with ouzo butter. It’s food dreamed up deep in the middle of a Saturday night session and then bought into reality with little concern for judgement from the purists.

Time Out tip: Order the n’duja-scotched olives, a bar snack which leg-drops the gilda into oblivion.

Address: 52 Wilton Way, London Fields, E8 1BG.

Opening hours: Wed-Fri 6-11pm, Sat 12.30-4.30pm & 6-11pm, Sun 1-7pm. 

Expect to pay: Starters and snacks £4-15, mains £26-30.

What is it? A trad-meets-experimental family-run Korean restaurant in Hackney.

Why we love it: This fizzingly warm and welcoming restaurant has quickly become one of east London’s most talked about places to eat. Branded as a ‘modern take on Korean cuisine’, the family-run Miga is all about exhilarating dishes that smash your tastebuds with integrity and sass. Try yughwe, a ballsy beef tartare accessorised with skinny batons of Asian pear and a gleaming egg yolk, or maeun saeu – three pastel pink prawns on a perfect puddle of gochujang sauce. 

Time Out tip: Follow up your meal with a pint at one of London’s best pubs; The Hare. 

Address: 1 Mare Street, Hackney, E8 4RP.

Opening hours: Tue 5-10.30 pm, Wed-Thu 12-3pm & 5.30-10.30pm, Fri-Sat 12-3pm & 5.30–11pm.

Expect to pay: Starters £9-16, mains around £20 and sides £5.

What is it? A extremely well priced hangout with Caribbean roots. 

Why we love it: Mauby began life as Jerk Off BBQ, a West Indian-inspired pop-up that roamed south London. The founders took over this old fish and chip shop space in the summer of 2024 and whizzed it into a wilfully eclectic neighbourhood restaurant. Come here for sturdy, seasonal plates done well and with pride. There are flirty lamb chops, crispy crushed potatoes, incredible fried chicken with a mega pepper pickle and serious dollop of spiced mayo, as well as stewed black-eyed peas and harissa chickpeas. Dishes are super reasonably priced and the vibe is immaculate.

Time Out tip: Order the house Mauby cocktail with rum and lemon, and feel more refreshed than you would coming out of a spa treatment. 

Address: ​1 Harefield Road, Brockley, SE4 1LW.

Opening hours: Wed-Sat 5.30-11pm, Sun 5.30-9pm. 

Expect to pay: Small plates £5-ish, bigger plates £10-15. 

What is it? A Michelin star-scoring Thai restaurant with British roots.

Why we love it: John Chantarasak honed his craft in the kitchen at Som Saa and, like AngloThai, is half Thai and half British. Here, he reimagines some of Thailand’s most celebrated dishes using mystical-sounding, Tolkien-adjacent UK ingredients to mimic Thai food’s puckering sour notes. Try Carlingford oysters swimming in a vivid pool of fermented chilli and galangal, grilled flatbread slathered with shrimp butter, and Hebridean hogget in warm and fiery massaman curry topped with discs of gleaming black fig.

Time Out tip: Order a glass of Aubretia, the aromatic Austrian house white.

Address: 22-24 Seymour Place, Marylebone, W1H 7NL.

Opening hours: Tue 5.30-10pm, Wed-Sat 12-2.30pm & 5.30-11pm.

Expect to pay: Lunch tasting menu is £65, and dinner tasting menu is £125. There’s a £95 drinks pairing in the evening.

What is it? A marvellous Med-inspired menu in a sweet, countryside worthy Chelsea space.

Why we love it: In the kitchen of this cottage-core ready restaurant is Aaron Potter, heading up his first solo project following stints as executive chef at west London Italian Maria G’s and head chef at the Michelin-starred Elystan Street. Despite the Cotswolds-ian look of the place, the food is decidedly European, with a casual, non-denominational Mediterranean thing going on. Order sizzling hot moules farcies with garlic and parsley butter, grilled mackerel and sardine bruschetta, and cuttlefish and octopus fideua.

Time Out tip: Looking for a more casual evening? Go upstairs for the breezy, indoor-outdoor al fresco bar with its very own pintxos menu.

Address: Newson's Yard, 57 Pimlico Rd, Chelsea, SW1W 8NE.

Opening hours: Tue-Sat 10am-11pm, Sun 12-4pm, Mon 12-11pm.

Expect to pay: Starters £12-21, mains £35-40. Set dinner menu is £75 a head, and served family-style.

What is it? The Most Controversial Restaurant in London™.

Why we love it: This weekday-only, lunchtime-only, cash-only bistro is pitched somewhere between a French village luncheonette and an interwar Lyons teashop. Belfastian chef Hugh Corcoran is behind an Irish and French-leaning menu ripe for a Beatrix Potter book; all crisp radishes, asparagus in butter and stewed mustard rabbit. As infuriating as it is delicious. 

Time Out tip: It’s cash only, so bring some. There’s a Tesco with an ATM across the street if you forget. 

Address: 20 Caledonian Road, King’s Cross, N1 9DU. 

Opening hours: Mon-Fri; sittings at 12pm and 2pm. 

Expect to pay: Starters £9-16, mains £20-28, cheeseplate £16.

What is it? A casual curry house. 

Why we love it: From the gang behind Tamil Prince and Tamil Crown comes this Tamila. Without the loveable musk of an ex-pub, the space is much airier and restaurant-y, while the service is sharper and more attentive. Onion bhajis are as good as they get, as are the loaded chilli cheese dosa and  masala dosa. Centrepiece dishes are of the tandoori and curry persuasion. And the roti? Supremely fluffy, a mighty and worthy signature dish.

Time Out tip: Try and get an upstairs table. Not only do you get to sneak a peek into the kitchen, but Cally Road buzzing by only makes Tamila feel more intimate.

Address: 8 Caledonian Road, Kings Cross, N1 9DU.

Opening hours: Mon-Sat 12-10pm. 

Expect to pay: Snacks £7-14, dosas £9-12, curries £10-14.

What is it? An Irish-ish diner by the canal towpath in Hackney Wick.

Why we love it: With seating for 50 out front, but also a big, grand room for those who don’t feel like an al fresco dinner before summer truly kicks in. Offering a warm, neighbourly embrace, as well as Irish-ish food, we enjoyed a raucous starter of potato scallops (aka, massive thick cut wedges halfway between crisps and chips) accessorised with a pot of creamy curry sauce. Neater, but no less delightful, was an impish slice of winter tomato and anchovy toast; tangy, salty and pretty enough to frame. Grilled prawns, kicking back like burly, sunbathing jocks in a bowl of luminous, chill-flecked bisque, were more Med than Meath, but when the cookery is this classy, who cares?

Time Out tip: All all-day spot, Inis opens at 8am, perfect for a canal-side coffee and spot of breakfast.

Address: 13 Rookwood Way, Fish Island, E3 2XT.

Opening hours: Wed-Fri 8am-11pm, Sat 8-11.30am & 1-11pm, Sun 8-11.30am & 1-6pm. 

Expect to pay: Breakfast £4-16, dinner starters £6-16, mains £19-29.

What is it? A glam, gallery-style space for posh seasonal food.

Why we love it: South Ken has been waiting for something like The Lavery for years. Bored of Profumo roleplay at Daquise? Then head to this grand Georgian townhouse in the shadow of the Natural History Museum for super seasonal, furiously fresh Med-inspired plates from former Toklas head chef Yohei Furuhashi. Miss, at your peril, the asparagus slathered with decadent fonduta.

Time Out tip: Cocktails are a strong point, we enjoyed a highly potent grapefruit daiquiri.

Address: 4 Cromwell Pl, South Kensington, SW7 2JE.

Opening hours: Tue-Sat 12-3.30pm & 5.30-11pm.

Expect to pay: Starters £6-21, mains £24-34. 

What is it? An unlimited lasagna restaurant. You heard. 

Why we love it: An Italian-American restaurant right out of a Billy Joel song, Senza Fondo translates to ‘bottomless’ and that’s what they’re here to do - serve you lasagna until you pass out/admit defeat/call an ambulance - all for £20. But for all its TikTok-friendly flair, what’s really enjoyable about Senza Fondo is the fact that everyone here is really, truly having a laugh. There’s a live piano man in the corner busting out Daydream Believer, (Sitting On) the Dock of the Bay, and Moondance, and chatter is at a level best described as ‘unbridled’. On our visit someone was even wearing a shiny pink party hat. Bottomless lasagna might not be for everyone, but a good-time vibe like this surely is.

Time Out tip: To make the most of the lasagna offering, avoid any and all starters and commit to shoveling at least three helpings of lasagna in your face.

Address: 1 Rufus Street, Shoreditch, N1 6PE.

Opening hours: Tue-Thu 5.30pm-midnight, Fri-Sat 12.30-2.30pm & 5.30pm-midnight, Sun 12-9pm.

Expect to pay: Starters £4-12, pastas £17-19, bottomless lasagna £20 per person.