One of six London branches, this Wardour Street caffè brings bites with an Italian bent to Soho. Food here is predominantly priced by weight, with diners invited to help themselves from the counter. Starters include options such as grilled broccolini with chilli and garlic, and baby spinach and goat cheese salad with dried cranberries and nuts. Mains include chicken fricadelle with mushrooms, a mixed vegetable quiche and sweet ginger chilli beef.
Many of the patisserie are on prominent display, with tarts, meringues, pastries, classic desserts and other baked goods visible to passersby on Wardour Street. Twelve coffees feature on the coffee menu, including a honey and hazelnut latte that comes topped with nuts. The tea list is 16-strong, with hot herbal options alongside ice teas and fruit versions. There is the option to create your own juice, too.