Stephen Hanson remodeled the once-proud Olio into this beautiful if oversized trattoria, a sister to his Fiamma Osteria in New York’s Soho. A favorite for its cozy, trendy bar scene, Fiamma also dishes up Italian faves, such as lobster gnocchi and short rib raviolini, as well as a few chophouse-style steak, seafood and poultry dishes. Save room for dessert: the chocolatey Torta al Cioccolato is heaven.
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