Another promising restaurant on the Kemuja stretch (along with DR.Inc and Straits Food Company), Southern Rock’s seafood-centric menu features oyster tasting plates with bivalves from Ireland, England, Holland and more. With its beginnings as Shucked the oyster bar in Ben’s Independent Grocer’s and as a seafood supplier in Bangsar, it’s no surprise that the focus here is on seafood, and very fresh ones at that. Along with its brilliantly extensive (yet fairly priced) drinks list, that Southern Rock already has its fair share of regulars.
Note that seafood deliveries are done on Tuesdays and Thursdays. So now you know when is the best time to visit.
Time Out says
Details
Discover Time Out original video