In an attempt to expand its repertoire, Nutmeg launched a casual kiosk to accommodate diners on the go. The take-away concept is apparent in the way the food is packed – wrapped sandwiches, pies baked in foil moulds and creamed desserts in plastic tubs abound. Seats and chairs are scattered about too, if you’d rather sit down to a power lunch or a nut tart by the food-truck-inspired counter.
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