Cramped, bustling, affordable, fun. This branch of Howie’s is the kind of informal little venue where you drop in at lunchtime for a starter of haggis, neeps and tatties then go for a burger or Isle of Mull Cheddar macaroni cheese as a main. Prices are higher for more illustrious options like lobster or steak especially in the evening – but there are fixed price menu deals too.
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