Despite its West Loop location, thanks to the dark ambiance inside (take advantage of the patio if it's nice out!), Parlor can feel a little bit like Wrigleyville, with a bunch of TVs playing sports and house music playing over the speakers. Despite that, Parlor Pizza puts out a good slice. Skip the overwhelming balsamic-glazed fried mozzarella and go for a salad instead, but the pizza is the star here. Try the #BLT #OMG #LOL #WTF, a smoky romaine and aioli-topped bacon pizza that jives with the wood burning ovens. There's an extensive beer menu and a small list of mocktails if you’re looking for something a little different. Skip the straw, though, to get a solid whiff of basil or rosemary with your strawberry cooler or limeade.
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