Farmhouse

This likable little tavern approaches the idea of “local” with militant seriousness: The 28 draft lines run Goose Island, Half Acre, Metropolitan, Finch’s, Flossmoor Station, Two Brothers and Three Floyds—and that doesn’t even begin to cover it—while two taps are dedicated to Michigan wines. There are a few non-Midwest offerings, too, but even Allagash White (from Maine) falls into the menu category “imports.”