Los Cinco Puntos

For the last five decades and counting, this family-run Boyle Heights institution has churned out juicy carnitas, ultra-crispy chicharrón and other standards all piled into thick, housemade corn tortillas. The long carnicería also sells spices, imported chilies and their tortillas by the dozen, but the reason this place stays crowded most days of the week is the affordably priced, delicious food. In addition to tacos, Los Cinco Puntos serves cheeseburgers, tortas, burritos, quesadillas, enchiladas and sopes, but we suggest starting off with a few tacos if it's your first time. Each taco runs in the $3 to $4 range, but you probably won't need more than two or three for a satisfying lunch or early dinner (the market closes at 6pm). Ask for one of everything from the fully loaded salsa bar, which stocks pickled nopales, chunky guacamole, pico de gallo, salsa verde and salsa rojo. Order your food to go or take your plate to one of the high-tops or the handful of patio tables stationed outside—you'll want to try the tacos from Los Cinco Puntos while they're hot and fresh.